Hershey’s, the popular American chocolate brand, has announced its latest venture into plant-based chocolate products. The company has recently launched a new line of chocolate bars that are made with oat milk instead of traditional dairy milk. This move by Hershey’s is part of a wider trend in the food industry, with many companies looking to cater to the growing demand for plant-based and vegan products.
Hershey’s Oat Based Chocolate Bars
The new Hershey’s oat milk chocolate bars come in several varieties, including Extra Creamy, Caramelized Creme, and Dark Chocolate, among others. The chocolate chips are also available in various flavors, such as Semi-Sweet, Dark, and Dark Mint. The bars are made with simple ingredients and are free from dairy, soy, and gluten. According to Hershey’s, the oat milk used in the chocolate bars provides a creamy texture and a slightly nutty flavor.
The introduction of the plant-based chocolate bars comes after Hershey’s conducted research that found 47% of consumers are interested in trying plant-based chocolate. In response to this, Hershey’s has made a commitment to make at least half of its portfolio of chocolate products with sustainable cocoa by 2025.
Hershey’s new plant-based chocolate products are also part of the company’s efforts to reduce its carbon footprint and become more environmentally sustainable. The oat milk used in the chocolate bars is sourced from a renewable resource, and Hershey’s is also working to reduce the amount of water used in its chocolate-making process.
The Company Is Releasing A Whole Line Of Plant Based Chocolates
The launch of the new plant-based chocolate bars has been met with a positive response from consumers, with many praising Hershey’s for its efforts to provide more sustainable and ethical products. The bars have also received favorable reviews for their taste and texture, with some customers saying they prefer the oat milk chocolate to traditional dairy milk chocolate.
The move towards plant-based and vegan products is not just a trend, but a necessary response to the growing concern over the impact of animal agriculture on the environment and the welfare of animals. By providing more plant-based options, companies like Hershey’s are helping to reduce the demand for animal products and promote more sustainable practices and products. Additionally, the company has stated that it will be using more sustainable packaging for these new products.
Old Favorites Get A New Fomulation
Hershey’s new line of plant-based chocolate products is a significant step towards catering to the growing demand for vegan and vegetarian options. The company’s move towards plant-based products also aligns with its sustainability goals, reducing the environmental impact of its chocolate production. The positive feedback received by the new products from both consumers and critics reflects the growing trend towards plant-based diets and the demand for eco-friendly products. With this move, Hershey’s has shown its commitment to adapting to changing consumer preferences and becoming a more sustainable company.
